The Ghana Green Label refers to sustainable fruits and vegetables produced with food safety and environmental sustainability in mind.

Benefits of Green Label

Producers

Fruits and vegetables have been independently confirmed as produced under Good Agricultural Practices. Get an edge over your competitors in the marketplace Assure buyers that fruits and vegetables come from a well-managed and sustainable source.

Giving livelihoods a long life

Green Label Standard allows the safe use of agro chemicals therefore ensure that farming related livelihoods thrive for generations to come.

Improved reputation

Organizations associated with GhGL generate positive publicity for themselves. They shall be recognised as producers or vendors of High Quality, Safe & Affordable Fruits & Vegetables. Their products will be trusted as safe for consumption.

Potential for Higher Income

It is anticipated that the demand for GhGL products will increase and translate in higher income for actors within the value chain. Thus more goods sold more income generated.

Organic Produce

Green Label Standard supports organic production therefore ensures that certified organic producers also have a market to sell their produce

Regular GAPs training

Green label certified farmers receive regular training on Good Agricultural Practices

 

The QR Code

The QR code is the security technology employed by the GhGL to ensure that other farmers or traders don't fake certification. It would have information encoded into it and a URL that would point to the certified farmer's or retailer's page on the website. That means that if a farmer is not certified, he/she would not be listed on the website and his url wouldn't be in existence. The URL would be changed from time to time to ensure those who might want to cheat the system find it difficult to do and wouldn't consider it worthwhile. Other means of ensuring security would be employed in time as and when necessary.